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21
Beef / Re: Taco salad with my pepper powder (Ghost and Habanero) peppers
« Last post by bamabob on July 24, 2020, 01:42:26 PM »
Right up my alley, love hot stuff. 
22
Beef / Taco salad with my pepper powder (Ghost and Habanero) peppers
« Last post by TMB on July 23, 2020, 12:48:16 PM »
Used my pepper powder I made with Tenthunters taco powder recipe  :)

Good stuff and nice heat (even added a bit more heat see 3rd picture)  :D :D :D :D

http://letstalklowcarb.com/index.php?topic=1117.msg1633#msg1633






23
Casseroles & Other Main Dishes / Low Carb ravioli (1st Try)
« Last post by TMB on July 17, 2020, 02:50:45 PM »
Last night I got to thinking "What else can I make with the Lavish Bread"?
So I got to looking into different things and one thing that kept popping in my head was ravioli. 
Now I know that ravioli is made from raw dough then cooked by boiling in water till done but any dough I've tried is not low carb and low carb is
what I'm shooting for. 

So, here is my first rty at this "Low Carb"     Ravioli but these could be used for fried won tong as well with spice added

I used egg as a binder to hold the edges together and baked them for this first try.








24
Beef / Re: Low carb Enchiladas using Lavish Bread
« Last post by TMB on July 16, 2020, 03:41:27 PM »
Looks fantastic.  I wonder if Goya makes the sauce.
Not sure, Kimmie was at the store and knew I was making these so she bought the Old El Paso can so I could try it

Not bad 4 carbs per 1/4 cup and there are 4 servings so with the bread, taco mix and sauce I'm figuring about 6 to 7 carbs per 
25
Beef / Re: Low carb Enchiladas using Lavish Bread
« Last post by bamabob on July 16, 2020, 01:14:16 PM »
Looks fantastic.  I wonder if Goya makes the sauce.
26
Beef / Low carb Enchiladas using Lavish Bread
« Last post by TMB on July 15, 2020, 03:54:47 PM »
 So I got to wanting enchiladas and got to thinking that lavish bread is close to wraps so I gave it a try

I used 2 full sheets cut each in half which gave me 4 enchiladas, stuffed with taco meat and cheese

Here is the start to finish in pictures (there are a lot) Boy these were very good just like what you would get at a Mexican restaurant

I baked them for 15 mins on 350 temp then went back and added a little extra cheese for good measure 


 







27
Low Carb Cooking Gallery / Re: Orange Dreamsicle
« Last post by TMB on July 07, 2020, 12:43:54 PM »
Skip the vodka and I'm in!!   :D :D :D

Sounds really good Bob
28
Low Carb Cooking Gallery / Orange Dreamsicle
« Last post by bamabob on July 06, 2020, 08:13:34 PM »
I remember as a kid I used to love Orange Dreamsicles, haven't seen them in awhile.  Vanilla ice cream covered with orange sherbet.  Great flavor combo.  I've been making a slushy version of this which has become a daily treat on these hot summer days. Super easy!!

1 packet of orange crush drink mix
1 Dollup of heavy whipping cream
1 dash vanilla  (optional)
ice
Fill smoothie cup with ice, add above ingredients and fill with water.  Blend until creamy.  Zero carbs!

Now on occasion... ;)...I may add a shot of tequila and make an Orange Dreamsicle Margerita, or a shot of vodka.  Still zero carb.   8)




29
General Discussion / Re: Smoked low and slow for sauces
« Last post by TMB on July 04, 2020, 11:20:22 PM »
I have some to GusRobin off the Letstalkbbq site and kept the rest.   So far I have not made anything yet have not have time since I made it

Looking at making a new recipe this coming week and I hope to use it in that one
30
General Discussion / Re: Smoked low and slow for sauces
« Last post by bamabob on July 04, 2020, 01:32:47 PM »
Love it, how much sauce did those make?  Fire extinguisher needed!
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