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Recipe Section => Recipes => Beef => Topic started by: TMB on July 15, 2020, 03:54:47 PM

Title: Low carb Enchiladas using Lavish Bread
Post by: TMB on July 15, 2020, 03:54:47 PM

 So I got to wanting enchiladas and got to thinking that lavish bread is close to wraps so I gave it a try

I used 2 full sheets cut each in half which gave me 4 enchiladas, stuffed with taco meat and cheese

Here is the start to finish in pictures (there are a lot) Boy these were very good just like what you would get at a Mexican restaurant

I baked them for 15 mins on 350 temp then went back and added a little extra cheese for good measure 
(https://i.ibb.co/xMftcmW/IMG-5654.jpg)

 (https://i.ibb.co/Ss70RCV/IMG-5652.jpg)
(https://i.ibb.co/99XBnRK/IMG-5657.jpg)
(https://i.ibb.co/YBM1mTV/IMG-5658.jpg)
(https://i.ibb.co/JdS4zyS/IMG-5661.jpg)
(https://i.ibb.co/9wgXMMH/IMG-5662.jpg)
(https://i.ibb.co/LQrj1LN/IMG-5664.jpg)
(https://i.ibb.co/8BMbsbp/IMG-5668.jpg)
(https://i.ibb.co/X40c79b/IMG-5671.jpg)

Title: Re: Low carb Enchiladas using Lavish Bread
Post by: bamabob on July 16, 2020, 01:14:16 PM

Looks fantastic.  I wonder if Goya makes the sauce.

Title: Re: Low carb Enchiladas using Lavish Bread
Post by: TMB on July 16, 2020, 03:41:27 PM

Quote from: bamabob on July 16, 2020, 01:14:16 PM

Looks fantastic.  I wonder if Goya makes the sauce.

Not sure, Kimmie was at the store and knew I was making these so she bought the Old El Paso can so I could try it

Not bad 4 carbs per 1/4 cup and there are 4 servings so with the bread, taco mix and sauce I'm figuring about 6 to 7 carbs per